Bufalotto bianco
Cheese made with buffalo milk with a bloomy rind
The encounter between the Lombardy dairy tradition and a type of milk with exceptional characteristics. Soft and creamy cheese covered with a thin edible white crust. The sweet taste and the scent of fresh buffalo milk make this cheese unique.
Download the datasheet- Product code: 1818
- Size: about 1.80 kg
- Pieces per carton: 1
- Availability: all year
| Energy | 1261 Kj/ 304 Kcal |
| Fat | 26 g |
| of which saturates | 18 g |
| Carbohydrates | 1,6 g |
| of which sugars | 1,6 g |
| Protein | 16 g |
| Salt | 1,3 g |
Other products
Buffalo milk